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April 04, 2018

Good Eats Weekly Newsletter - April 4, 2018

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acorn squash3
adirondack blue potatoes1
adirondack red potatoes3
amir habib1
anaheim peppers2
Andouille1
apple cider vinegar4
apples1
applesauce1
apricots1

arrowhead cabbage3
Article8
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Bacon1
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banana fingerling potatoes4
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Black beans2
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black radishes3
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Celery11
champlain valley creamery1
Chard17
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Chevon1
Chicken2
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chimichurri3
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collard greens2
colorful carrots1
conundrum1
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coomersdale1
Corn4
cornworm1
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cranberry company1
cream cheese1
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Cress2
csa8
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cutlets1
daikon radish4
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dill2
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Eggplant2
eggs4
Elmore Mountain1
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european cucumber2
Events2
fall csa share1
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Fennel7
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fingerling potatoes5
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freezer pickles1
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full sun1
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Garlic Scapes7
gilfeather5
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green cabbage1
green garlic7
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ham1
Harbison Cheese5
hartwell2
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honey1
Honey Oat Bread1
hot peppers1
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hungarian hot1
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jalapeno peppers2
job posting1
July 41
kabocha1
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kale12
kidney beans2
kimchi1
kimchi sausage1
kohlrabi12
la luna cheese1
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Landaff Cheese3
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Lazy Lady3
Lazy Lady Farm4
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lettuce5
localvore8
locavore8
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maple cream1
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Mary's Granola1
mcfarline2
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meal planning1
meat share3
Meat Week3
Mesclun8
mesclun mix;mustard greens1
Milanaise2
milanaise wheat1
mini bell peppers1
Miso3
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mizuna5
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mossend blue cheese1
mozzarella1
mt. alice1
mushroom1
mushrooms3
music garlic1
mustard greens2
napa2
napa cabbage11
new potatoes2
newsletter31
Nicola potatoes5
Nitty Gritty1
oats1
onions7
Open Farm1
organic farm12
organic produce7
oyster mushrooms3
Pa Pa Doodles1
pa pa doodles eggs4
pac choi11
Parish Hill Creamery2
parsley10
parsley root1
parsnips14
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Patmos Peak3
pea shootss1
Peaceful Harvest1
pearl onions1
pears2
Peas4
Peppers4
Pesto5
pete1
pete's chickens2
pete's greens8
peter wilcox3
petes greens11
pickles2
pie crust1
pie pumpkin3
pizza1
pizza crust1
pizza dough6
ploughgate2
Ploughgate Butter1
plums1
poblano4
polenta bread1
popcorn1
pork chop1
Potatoes6
pototoes1
Press Release1
purple viking potato1
purple viking potatoes1
queso fresco1
radicchio6
radish2
radish shoots1
radishes6
ramps2
raspberries1
recipe1
recipes17
red beets2
red cabbage2
red hen1
red hen bread3
red kale1
red mustard1
Red napa1
red norland1
red norland potatoes1
red onions3
red russian kale9
Rhubarb7
roast beef1
roasted red pepers1
roasted red peppers3
rolled oats2
romaine10
romanesca3
Ruby Streaks Mustard Greens1
running stone1
russet1
rutabaga6
ruth antone1
Sage Farm1
salad greens1
salami1
salsa roja1
salsa verde1
salvation farms1
sausage2
savoy cabbage4
Scallions4
shallots5
shiitake mushrooms1
shishito peppers2
shoots9
short ribs2
shred1
slowfire3
sobremesa2
sorrel8
spaghetti squash1
spartan apples1
spinach14
Splitting a Share6
spring csa share2
spring parsnips2
spring share sign up1
sprouternickel1
squash1
squash puree4
stock1
Strawberries2
sugar beets1
summer csa4
summer csa. vegetables4
summer squash1
sunchokes6
sunflower shoots1
sunshine squash1
sustainable agriculture1
sweet corn3
Sweet Dumpling1
Sweet Emotions1
sweet onion relish1
sweet peppers2
sweet potato1
sweet potatoes5
sweet rowen farmstead1
sweet salad turnips3
Swiss chard2
tatsoi6
tempeh2
Thanksgiving2
Tofu1
tomatillo2
tomatillo salsa1
tomato puree2
tomato sauce2
tomatoes9
tortillas5
turnips11
update1
upland cress6
valentine radish3
veal1
vegetable stock1
Vermont Butter Cheese chevre1
vermont fundraiser5
vermont local food9
Vermont Soy Tofu2
von trapp2
vt991
watermelon2
watermelon juice1
wax beans1
wheat berries2
white flour1
whole chicken1
whole wheat bread flour2
Willoughby cheese1
winter1
winter squash1
yellow onions5
yogurt1
yoinashi pear1
zucchini7

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