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Showing posts from March, 2008

Good Eats Newsletter - March 26, 2008

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Good Eats Newsletter - March 19, 2008

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From Farm to Foodbank: Gleaning Project Brings Fresh Veggies to Low-Income Tables

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Good Eats Newsletter - March 12, 2008

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Good Eats Newsletter - March 5, 2008

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Pete's Greens: Craftsbury, Vermont; We know how hard it can be to balance work, kids, partners, friends, and commitments while maintaining a home-made, local diet. We make it easy for young families to get dinner on the table by providing you with a bag stuffed with seasonal organic produce weekly. Not only that, but we send you a meal plan to go with the veggies so that you don't even have to ask yourself what you're going to cook that night! We are a four-season organic vegetable farm in northeastern Vermont. Learn more at www.petesgreens.com

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